When I lived in South Dakota I had I think it was bull or something but was a complete different name , if it was the actual name I may have been like nahill pass, but it wasn't
Was some type of skewer I think it's been well over 2 decades since I had it
>>> yeah, deer is like beef except there is a ...
Yes that's true
I think I had rabbit and squirrel once or twice but didn't care for it much
I also had sword fish one time and it was very good plus the place said it was it so I'm like why not let me give it a try, it was amazing with how they cooked it ,was tender and very flakey with the breadding on it
>>> some people know how to cook it
Yes I don't think my friend at the time knew how too,he basically just threw it on the grill (outdoor grill) and said give it a try
I'm like sure why not. It was majorly shoe leather lol
>>> its hard to fk up fish
Yes but people actually do, either over cooked or under cooked, im like umm it's basically done fully when the veins open up lol
>>> have you ever went out and got your own fo...
Fish I have but that's about it
Yes you can I had it that way a few times,
I never tried it myself but from my friends in the past I have
Yes it does and no not many do understand that,
I been in the restaurant businesses basically my whole life
>>> ive eaten raw beef my whole life 😉
Rarest I eat it was medium rare and that was only if it was some type of steak, burgers I only ever decided to just eat them well done but not burnt
Roasts about medium rare to medium , especially if it was prime rib
So with me it varies on what part it actually is I guess
